Rating: 90 Points (Wine Enthusiast)

“Orange peel, spice and lemon aromas start this Muscat out with spirit. On the palate, vanilla, toasted nut and lemon/orange flavors create a very pretty and balanced white. The wine finishes clean and crisp. An elegant choice that reflects the refined minerality for which Greece is known. #27 Top 100 Best Buys 2016. (Nov 2016)”

Tasting Notes:

“Pale gold color with delicate aromas of exotic fruits and spice. Light and fresh on the palate with hints of white peach, the wine is medium sweet with an excellent acid balance, a silky texture and a clean, long , crisp finish.”

Rating: 87 Points (Wine Spectator)

"Nicely crafted, with delicious flavors of maple, baked apple, tangerine and spice. Well-proportioned and lively, with a clean finish. Drink now. 30,000 cases made.”

Product Description:

“This traditional dessert wine is considered to be the oldest named wine still in production. Grapes that are indigenous to the island of Cyprus are picked late and dried on mats, in order to obtain maximum concentration and sweetness. Produced by the Solera system, this is a nutty wine with aromas of cocoa and baking spices.”

Tasting Notes:

“The wine displays a deep golden color. On the nose the wine offers exotic fruits such as lychee and passion fruit with a hint of flowers. On the palate it is lush with a great acidity, fresh and rich at the same time with a lingering finish.

This Pinot Blanc Beerenauslese will go very well with pan fried chicken or duck liver, cheese or as a dessert of its own.”

Rating: 94 Points (Wine Spectator)

“Creamed persimmon, yellow apple, quince and mirabelle plum notes weave together seamlessly in this version, gilded with heather, honey and green tea accents. This is rich, but the brightness and a lovely bitter orange flash add detail on the finish. Muscat de Frontignan. Drink now through 2030. 3,000 cases made.”