Rating: 90 Points (James Suckling)

A red with plenty of blueberry and blackcurrant character on the nose and palate. Full body, fine tannins and a pretty integration of fruit, acidity and tannins. Better in 2016 but delicious already. Second wine of Rauzan-Ségla.

Rating: 90 Points (Robert M. Parker, Jr.)

“Lots of underlying iron and earth notes dominate this dense ruby/purple wine, which also has plenty of cassis, black cherry and spice. It is chunky, masculine, medium to full-bodies and robust. It should benefit from several years of bottle age and last 15 or more.”

Rating: 94 Points (James Suckling)

“Beautiful aromas of plums and filtered coffee follow through to a full body. Firm and silky tannins and a flavorful finish. Bright acidity and spice character. Tight and focused. Needs two or three years to open.” (2/2018)

RATING: 92 Points (Robert Parker)

“This property has been on the qualitative high road for a number of years, and the 2012 continues that path. Deep ruby/purple, with wonderfully sweet, earthy, black cherry and blackcurrant fruit jumping from the glass, it is broad, opulent, beautifully textured and juicy. This is a sexy, lush, heady Pomerol to drink now and over the next 15 or more years. Full, long and impressive, there is no reason to defer your gratification with this beauty.”

Rating: 90 Points (Wine Advocate)

"Giscours, made by the same winemaking team that makes Du Tertre (which did not show well in my tastings), reveals sweet tannins and overall far superior quality, which makes me think Du Tertre will improve with time in barrel. The sexy, opulent 2008 Giscours exhibits plenty of dark fruit, forest floor, and earthy notes, sweet, velvety tannin, and good fresh acids. This medium to full-bodied effort should prove to be outstanding with more time."